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One more question re: taking food to HRA

hefleycatz

TUG Member
Joined
Sep 8, 2008
Messages
753
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2
Location
Wildwood MO
For those that have taken food... Regular suit case to check or should it be a rolling cooler. I probably will be taken some frozen items along with dry goods. Should I pack them together (keeping frozen items together in another soft cooler) in the suitcase.

I know there are so many threads, but just wanted a specific clarification. :)

Thanks.

Lee
 
Probably something kind of sturdy, to keep stuff from crushing and to maximize insulation. I know some people use a smallish rolling cooler at Atlantis to hold drinks and snacks. Kind of depends on what you have and what you want to pack.

Just made our Spring Break 2010 plane reservations! Non stop from Cleveland! :banana:

And we lived in Chesterfield, MO before moving to OH!
 
Thanks, I might invest in a hard sided suitcase. We are originally from Indy. and have been here almost 15 years. We moved here 1 year after the floods. I don't know how long it has been, but Chesterfield (the commons) is the new Manchester Road. Everything you could want is in the valley. We will be leaving in a few minutes to do our trek to Wal-Mart and Sams and probably go by the hardware store for something.

Thanks again.

25 days and counting
 
The downside of buying hard sided luggage is its weight. Many airlines are charging a fee if your luggage exceeds 40 or 50 pounds.

When we brought meat to St. John, we used a 12 can cooler from the collection linked below, along with a couple of ice packs. We packed it right in with our clothes. It was still frozen solid when we arrived 15 hours later.

http://www.thermos.com/product_catalog.aspx?CatCode=RAYA&SubcategoryID=6

http://www.thermos.com/product_catalog.aspx?CatCode=COOL&SubcategoryID=16
 
Oh Thanks, I hadn''t thought of that.:eek: I have a samsonite that is pretty sturdy and will pack a cooler inside.

Not only am I planning for this vacation, but youngest DD is graduating from High School in 2 weeks.:eek:
 
Oh Thanks, I hadn''t thought of that.:eek: I have a samsonite that is pretty sturdy and will pack a cooler inside.

Not only am I planning for this vacation, but youngest DD is graduating from High School in 2 weeks.:eek:

We are with you! But instead of HRA, we are heading to WSJ!
 
Congrats on the graduation!

Let us know what you think of Harborside! We really like it there. Have a wonderful time!

We moved to Chesterfield (near the Chiropractic college) the year before the flood. It was very strange to see the the road just flow down under the water like in this link: http://mdc.mo.gov/conmag/2003/06/images/21.jpg. We moved to Cleveland in 2000 -- the develoment in the valley has been huge.
 
Thanks. I already know we'll love it and have a great time when we get there. :banana:

Family kinda drives me a little bonkers on the coming and going part. They have noooo patience for any little bump along the way. :mad: :wall:

That reminds me, I need to refill my Xanax.:hysterical:
 
soft sided rolling cooler is the way to go--doesn't weigh too much like something hard--put frozen and non frozen items in and you will find everything will be fine--even if your room isn't ready once you get to Harborside the room will have been assigned and one of the porters will go up and put items away!
We did this last trip and saved a lot--next time I will bring hot dogs--they were $10 for a pack of 8==pays for paying the $25 for the bag!
Then a quick stop at the City market on the way from the airport for milk, bread, creamer and I am set for the week!
Get a porter at the airport and you will be whisked through in no time!
 
mariawolf: Re: tipping the porters at the airport, per bag or a lump sum amount? We will have Sandy Ferguson waiting for us outside so we won't be using the porters cousin as someone posted in earlier thread:rofl: will they still be as eager to wisk us out?

Thanks for all the advice.

Lee
 
hefley, ... Sarah Ferguson (or one of her other drivers) will be outside the terminal. As far as I know, she/he cannot come inside to meet you. When you pick up your bags, you will be inside, have to get the bags outside and still have to clear customs before going outside.

The advantage of a porter is that the customs people do not stop people with a porter. (On the other hand, they seem to stop very few people, usually scruffy looking people.) If you are carrying in food, however, I'd be wary of being stopped as it might be confiscated. Better safe than sorry.

If you use a porter, he will expect a tip for getting you the 300 feet out the door and getting the bags loaded into Sarah's van. Like in the US, most people tip based upon the number of bags. I tip the Bahamian porter exactly what I would tip an American porter.

A porter may be even more useful getting through the long lines upon departure. He will get your bags on a cart from the van to the ticket counter and then to the place where (after being tagged with a destination) they are put on the conveyor belt to be X-Rayed. For this procedure, all of which might take 45 minutes, the porter will expect a tip.

The van driver will expect a tip - as will the bellboy who gets your suitcases to the room assigned to you at Harborside.

You can drag the bags out the door yourself when arriving and avoid a tip, but why? When in a foreign country, I find it useful to try to play their game. A trip to Harborside is an expensive (but worthwhile) endeavor. :) ... eom
 
Thanks for the info Jarta. We always bring lots of cash for tipping. Makes life so easy. Husband has very bad back, so its worth it.
 
usually give the porter $15-$20--there are usually 9 of us traveling==each with at least one bag plus carry ons/backpacks and also cooler--it is worth it to be whisked outside direct to Sandra and not be stopped again just at the baggage area.
That same porter loads us up in to the taxi and we are off--also tip at harborside for whoever brings our bags up--just easier--now I have to say when we leave we generally bring our own bags down--why?? not sure!
 
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